Wild Honey and Rye
•
Jazyk
angličtina
In this surprising and refreshing approach to the food of Poland, Ren Behan takes us on a journey through the breakfast markets of Warsaw and Krakow, past trendy bars serving tapas and open sandwiches and their own-blend infused vodkas. The food of Eastern Europe, long misunderstood in the West, is...
In this surprising and refreshing approach to the food of Poland, Ren Behan takes us on a journey through the breakfast markets of Warsaw and Krakow, past trendy bars serving tapas and open sandwiches and their own-blend infused vodkas. The food of Eastern Europe, long misunderstood in the West, is changing. The focus...
In this surprising and refreshing approach to the food of Poland, Ren Behan takes us on a journey through the breakfast markets of Warsaw and Krakow, past trendy bars serving tapas and open sandwiches and their own-blend infused vodkas. The food of Eastern Europe, long misunderstood in the West, is changing. The focus is swinging away from heavy dumplings and stews towards lighter, healthier, fresh and seasonal recipes, served in contemporary ways.
Tištěná kniha - vázaná s laminovaným potahem
rok vydání 2017
719 Kč
Vyprodáno
Podrobnosti
-
Nakladatel
Kategorie
-
Výška
- 254.00 mm
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Šířka
- 200.00 mm
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Hloubka
- 0.00 mm
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Hmotnost
- 0.00 kg
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Jazyk
- angličtina
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Počet stránek
- 208
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Typ vazby
- vázaná s laminovaným potahem
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Ean
- 9781911216216
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ISBN
- 191121621X
